Ojio Yacon Syrup is a delicious sweetener that won’t spike blood sugar levels. It is a rich deep amber in color, with a sweet honeyed molasses flavor, and half the calories of sugar. Its low glycemic response is due to fructooligosaccharides (FOS) which do not convert to calories, yet act as a prebiotic. Ojio Yacon Syrup is produced from tubers of the Yacon plant, grown in the Peruvian Andes.
|Less net carbs than Agave Syrup.|
|Perfect for low sugar diets and cutting a little extra weight.|
|Low glycemic response.|
|A versatile syrup for desserts and poured over baked, or raw recipes.|
Organic Stevia is a multi-purpose natural sweetener. Our unique blend is sweeter than sugar and...
Stevia available in liquid and powder form. This all natural an sugar free sweetener is...